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We Are Bio
Production

A process you can taste

Olive oil, avocado oil, preserves and sauces require different approaches. That is why every We Are Bio product follows its own recipe and is made at a specialised facility in Spain.

A jar of We Are Bio peach preserve among fresh peaches
01 / 05Organic products

Organic is more than a mark on the label

Organic ingredients are marked with an asterisk in the ingredients list. The relevant products are made at certified facilities, and their status is supported by the EU Organic logo, the control-body code and documentation.

The CAEM certificate, its number and scope are presented in the Certifications section.

Five bottles of We Are Bio oils on a kitchen worktop beside herbs and tomatoes
02 / 05Oils

Every oil has its own character

Picual, Hojiblanca and Arbequina are three Spanish Extra Virgin oils, ranging from bold and full-bodied to soft and delicate. They can be bottled separately or blended to meet the buyer’s requirements.

The olive oil is available in conventional and organic versions. Acidity is no higher than 0.3%; shelf life is 24 months.

One oil becomes a distinctive part of the dish. Another gently leaves the leading role to the ingredients.

A jar of We Are Bio tomato preserve surrounded by fresh tomatoes
03 / 05Preserves and sauces

Flavour begins with the recipe

The eight organic preserves are based on fruit or tomatoes, agave syrup and pectin. No refined sugar. Every flavour has its own recipe.

The four sauces begin with organic tomatoes and develop in different directions: tomate frito with onion, garlic and Extra Virgin olive oil; a sauce with herbs and spices; ketchup with apple cider vinegar; and gazpacho with cucumber, pepper, vinegar and garlic.

The preserves and sauces undergo the heat treatment specified for each product and are packed in glass.

A bottle of We Are Bio Extra Virgin avocado oil among spoons filled with oil
04 / 05Control and documentation

Precise data behind every product

A specification is available for every product. It records the ingredients, nutritional information, allergen details and storage conditions.

Applicable certificates are provided for organic products. The batch number is stated in the supply documents.

A We Are Bio paper bag with an avocado seedling
05 / 05Formats

From dark glass to professional formats

Oils are bottled in dark glass. Preserves, sauces, olives and artichokes are packed in glass jars. Gazpacho is available in 200 ml, 500 ml and 1 L bottles. A 5 L olive-oil format in a tin or PET canister is available for professional kitchens.

Pack size and units per case are stated separately on each product page.

We Are Bio

One brand. No universal recipe

We Are Bio brings different products together under one name while preserving the character of each category. Oils, preserves and sauces are made in Spain at specialised facilities, each using its own process.

Next, discover where every product begins.

Explore origin

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