Picual, Hojiblanca, Arbequina — Three Characters of Spain
Three varieties, three distinct characters: from bright and intense to soft and delicate. Picual, Hojiblanca and Arbequina can be selected individually or combined in a blend tailored to the buyer’s needs.
Three Varieties. Two Versions. One Precise Choice
The olive oil is produced in Spain from Spanish olives and is available in conventional and organic versions. Acidity is no more than 0.3%, and shelf life is 24 months.
Frequently Asked Questions
What procurement teams usually ask before their first order.
The minimum order quantity depends on the supply destination and logistics. Specify the required format, volume and city, and we will prepare the supply terms.
Picual, Hojiblanca and Arbequina are available individually or as a blend. The olive oil is produced in conventional and organic versions; documents are provided for the selected product.
Shelf life is 24 months. Keep the bottle closed in a cool, dark place without temperature fluctuations. Below 15°C, the oil may become cloudy; this is natural and clears when warmed.
Choose the categories, formats and required quantity. We will confirm availability, provide the documents and prepare a commercial offer.
Discuss the Range